my menu.
for Saturday, October 4th
9:00-1:00
At the Navarre Farmer’s Market, Porch Pick-up, or Delivery
Contact me via my contact form to arrange pick-up or delivery
Sourdough
$7.00 for half-loaf
Northern Italian
A blend of white and my home-milled wheat, baked to crusty perfection with an amazing crumb.
$7.00 for half-loaf
$7.00 for half-loaf
Southern Italian
Made with a bread sponge starter and white flour. Think sourdough Italian loaf.
$7.00 for half-loaf
$8.00 for half-loaf
Mixed Olive
A tasty mix of Italian, French, and Greek olives, a dash of herbes de provence, and a touch of lemon zest
$8.00 for half-loaf
$8.00 for half-loaf
Garlic, Basil, Sundried Tomato
Delicious baked garlic with fresh basil and sundried tomato
$8.00 for half-loaf
$8.00 for half-loaf
Sage Rosemary Thyme
A blend of three of my favorite Tuscan spices.
$8.00 for half-loaf
$10.00 for half-loaf
Gruyere Herbes De Provence
Packed with Gruyere and French herbs. Absolutely delicious.
$10.00 for half-loaf
$8.00 for half-loaf
Good Human Mushroom & Herb
A perfect blend of Good Human Oyster Mushrooms and their delicious mushroom and herb seasoning.
$8.00 for half-loaf
$8.00 for half-loaf
Lemon Zest Blueberry
Lemon zest mixed with blueberries for the perfect breakfast or snack loaf
$8.00 for half-loaf
$8.00 for half-loaf
Raisin Orange
A tasty breakfast or snack loaf with just the right amount of orange zest for pop and raisins for a sweet texture.
$8.00 for half-loaf
$8.00 for half-loaf
Lemon Zest Raspberry
A bright blend of lemon and raspberry for breakfast or a guilt free afternoon snack.
$8.00 for half-loaf
$8.00 for half-loaf
Chocolate Raspberry
Chocolate sourdough with fresh zingy raspberries for one of the best flavor combinations in the world. It's amazing with mascarpone cheese.
$8.00 for half-loaf
$5.00 each
Parbaked Sourdough 14” Pizza Crusts
Delicious sourdough pizza crusts that are ready for dinner in 10-15 minutes. Just add sauce, your favorite toppings and bake at 350 for 10-15 minutes and dinner is served.
$5.00 each
Yeasted Loaves
$10.00
Tomato Oregano Focaccia
Made fluffy and light, then topped with salt, olive oil, tomatoes, and oregano.
$10.00
Not on the Menu This Week
$8.00 for half-loaf
Sourdough Baguette
Delicious sourdough baguette for a perfect sandwich, with a crunchy crust, and soft crumb. I make a traditional Jambon Buerre with them and ooh la la.
$8.00 for half-loaf
$8.00 for half-loaf
Polenta, Pumpkin Seed, Rosemary
A unique loaf that's reminds me of Piedmont or Lombardy.
$8.00 for half-loaf
$8.00 for half-loaf
Pistachio Pesto
My homemade pistachio pesto made with basil, Parmigiano Reggiano, pistachio, olive oil, garlic, and salt, layered into my delicious sourdough loaf.
$8.00 for half-loaf
$8.00 for half-loaf
Sunflower & Poppy Seed
A sourdough that mixes the mild and buttery flavor of sunflower seeds with the earthy tastiness of poppy seeds.
$8.00 for half-loaf
$8.00 for half-loaf
Cherry Pistachio
Tart cherries balanced with roasted pistachio.
$8.00 for half-loaf
$8.00 for half-loaf
Cranberry Orange Zest
Tart, delicious cranberries paired with the perfect sweetness and tang of orange zest.
$8.00 for half-loaf
$8.00 for half-loaf
Chocolate Orange
A decadent chocolate sourdough loaf studded with chocolate chips with a hint of orange.
$8.00 for half-loaf
$8.00 for half-loaf
Rustic Whole Wheat Sourdough
Made with my home-milled, hard red wheat and a touch of white bread flour, this loaf hits all the right buttons. It's amazing for sandwiches, made into croutons, and just a slice with butter.
$8.00 for half-loaf
$5.00 each
Maritozzi
Light, bouncy, citrusy brioche buns filled with homemade vanilla bean whipped cream. These are Roman breakfast staples.
$5.00 each
$3.00 each
Cannoli
Hand-made shells, filled with my homemade, citrusy, authentic Sicilian Cannoli filling upon order. You can choose to have the ends dipped in chocolate chips, pistachio, or one side of each.
$3.00 each
$5.00 for a half-loaf
Rustic Italian Round
A white flour loaf made with a crunchy crust that goes perfectly with pasta, lasagna, some oil, or as a sandwich.
$5.00 for a half-loaf